Exchanging Places

Today's Old Testament reading from Genesis 44:16-34 reports Judah's confession of wrongdoing in regard to Joseph. Judah admits that God has caught up with the brothers of Joseph and then he offers to exchange places. Here is a powerful witness to the corruption of human nature and God's remedy for that when Jesus, a descendant … Continue reading Exchanging Places

A New Perspective

In Matthew 10:39 Jesus says, "He who finds his life will lose it, and whoever loses his life for My sake will find it." These words are nonsense to a twenty-first century world convinced that the only real world is physical and bound in time. But what if God's creation reflects His image, in part, … Continue reading A New Perspective

Training our Eyes

The reading from Matthew for January 8 records many imperatives for us; all of them are based on God's gracious and abundant providence for our lives. Jesus commanded, "Stop worrying." How is that possible? Consider the birds and flowers; look at how God provides for them and they are of small value compared to you. … Continue reading Training our Eyes

Revelation Translation

If you are reading the One Year Bible this month, you may find the New Testament reading from Revelation difficult to follow. Consider using the translation posted here to see if the meaning of Revelation becomes more evident.

Living and Active

Remember the contrast between salt and yeast from last week? Salt is good (cleanses), yeast is bad (puffs up). Yet in Matthew 13 and Luke 13, Jesus explains that the kingdom of heaven is like yeast. How can this be? Many words and what they describe are neither good or bad in themselves; they become … Continue reading Living and Active

Yeast and Salt

Yeast and salt are contrary to each other, just like our flesh and spirit are contrary to each other (Galatians 5:17). Jesus warned about the yeast of the rulers, which is hypocrisy (Luke 12:1; Paul says the same in 1 Corinthians 5:6–8). Salt kills yeast; it deflates pride and exposes hypocrisy—two things that make us … Continue reading Yeast and Salt